Please note: These are foodservice lines and are sent in unbranded brown boxes with only flavour, size, batch code and BBD printed on it. The cakes themselves are unlabelled. All relevant nutritional and ingredients information can be found on our website or by contacting us. 

Description

A moist and decadent chocolate mud cake that is deliciously rich and chocolatey.

Our Bake Me Up ready to decorate mud cake range offers a clean, simple, and premium mud cake solution. Save time preparing, baking, and leveling when you can just buy a great quality cake in the size you need, ready to decorate.

We have not skimped on the ingredients, and you can be confident that its rich chocolatey taste will impress your clients. Baked specifically with the cake decorator in mind, you will find Bake Me Up cakes a pleasure to work with. Their unique flat tops save you time and wastage when creating tiered cakes, layered cakes, or simply covering it with buttercream, ganache, or fondant.

Info

Height: Min. 4 inches

Shelf life: 28 Days from despatch (Yep, you read that right! They will be moist and delicious for up to 28 days!)

CHOCOLATE

Ingredients: Sugar, Flour (Wheat), Canola Oil, Egg, Water, Dark Cocoa 5%, Thickener (1422), Maltodextrin, Raising Agents (500, 450), Colour (150C), Salt, Emulsifiers (481, 471 soy, 475), Humectant (420), Natural Flavour, Preservative (202) 

Contains: Gluten (Wheat), Egg, and Soy
Made in a Dairy Free and Nut Free facility

WHITE

Ingredients: Sugar, Flour (Wheat), Canola Oil, Egg, Water, Thickener (1422), Maltodextrin, Raising Agents (500, 450), Salt, Emulsifiers (481, 471 Soy, 475), Humectant (420), Natural Flavour, Preservative (202).

Contains: Gluten (Wheat), Egg, and Soy
Made in a Dairy Free and Nut Free Facility

CARAMEL

Ingredients: Sugar, Flour (Wheat), Canola Oil, Egg, Water, Thickener (1422), Maltodextrin, Caramel Flavour, Raising Agents (500, 450), Humectants (1520, 420), Vegetable Gums (413, 415), Salt, Emulsifiers (481, 471 soy, 475), Preservative (202).

Contains: Gluten (Wheat), Egg, and Soy
Made in a Dairy Free and Nut Free Facility

GLUTEN FREE CHOCOLATE - Endorsed by Coeliac Australia

Ingredients: Sugar, Egg, Oil Canola, Water, Alkalised Cocoa Powder, Tapioca Starch, Rice Flour,  Potato Starch, Modified Starch( 1422),  Raising Agents(450,500), Emulsifier(471), Iodised Salt, Natural Chocolate Flavour, Humectant (422), Thickener(415), Preservative (202).

Contains: Egg

***LAB TESTED GLUTEN, NUT, DAIRY AND SOY FREE***

 **Cake sizes are based on tin size**